Baking even I can do

Yep, I'm pretty hopeless when it comes to most baking. But *really* I think it's because it doesn't enthuse me, so I don't really put the effort in.

But, I was reading over at Rinelle's and she had posted a neat idea for making some little breads with savoury flavourings in it which looked like something I could definitely do.

So I made it up as per the gluten free bread mix instructions (which ends up looking like cake batter rather than a wheat bread dough), let it rise, then added some cooked bacon pieces and grated cheese and dolloped into my muffin tray. Baked it till they were brown (about 20mins I think).

I was told I was the best mummy chef. Says it all really!